Wednesday, January 29, 2014

Are Vegans Obligated to Disown Artists who Exploit Animals?

Not my meme, but if you followed this joker's ridiculous "vegan" experiment...you get the point.

 If you are on facebook as often as I am---which is heartbreakingly you may have seen some of your friends liking or sharing articles  about Beyoncé's disturbing choice to sing along with her husband to a line that glorified domestic violence  at the Grammy awards a  month or so ago. Apparently, there is some shitty line in some shitty song that probably took thirty shitty people to write that references a scene in "What's Love Got to Do With it?" where Ike Turner forces Tina to eat by smashing a cake in her face.

I say "apparently" to all this because I didn't watch. I would consent to have my womb scraped with a rusty file dipped in lemon juice and salt before I ever listened to Beyoncé or her chipmunk cheeked husband. Aside from being a Fur Hag of the highest degree, Beyoncé also had  hideously ugly shoes made from crocodile, cow, and exotic snakes, while Jay-Z had his made from the same plus Ostrich, Stingray, and Lizard. How much of a new money greenhorn do you have to be to want sneakers made out of f***ing Ostrich??

So, fuck Beyoncé and her anti-feminist performances and her stupid songs with the same three repeating lines in them and her ridiculous pandering to some central casting 101 idea of "Fierce Female". I don't buy it and I don't listen, and I do whatever I can to ensure that my dollar is not going into the pocketbook of . And it is an easy sacrifice for me, because she legitimately sucks. But what about Bryan Ferry, my crush object for many years, who defended his son's right to hunt fox and has become kind of a crusty old man about the whole thing? Do I hold him to the same moral scrutiny?  John Lennon kept a closet full of fur coats at the exact same time he was singing "Imagine". Now *that* is some high level hypocrisy. Moving past musicians, do I stop reading Hemingway because he hunted big game? Lots of women in my generation grew up on Zora Neale Hurston's Their Eyes Were Watching God, but Hurston has a lesser known book called Tell my Horse: Voodoo and Life in Haiti and Jamaica, that describes taking part in religious rituals that kill animals, including boiling a cat alive to procure a bone that will bring back a lost lover. Ms. Hurston took part in these ceremonies as an anthropologist, but you could argue that the moral stain remains even on a detached observer. Do I buy her books for a young woman today?

Hemingway can fuck right off. I always liked Fitzgerald better, anyway. Although Zelda wore fur, didn't she? God Dammit.

Are vegans obligated to stop patronizing artists who support the exploitation of animals?
If so, how far do you take it? Do you stop buying Vogue because they not only feature fur but take an active part in shaping market demand for it, or do you stop buying any fashion magazine that has put fur in an editorial? Do you ban an artist, actor, writer, or musician who wears fur? Eats foie gras openly?  Tweets a pic of themselves at a circus? Stars in a movie that uses live animals? If so, do you write to their managers or whatever and let them know? Do you go out of your way to support vegans who are creative?

I WANT TO HEAR FROM YOU!  Comment here with your best ideas on consumer protests of art and whether.  All opinions welcome! Keep it (relatively) clean, guys!

Wednesday, January 22, 2014

Action Alert 1: Pups Belong Indoors!!


Pups love snow, but they are not snow-proof!


This past Tuesday in NYC, weather reports that 12 hours before were merely an annoyance for everyone with an alert function on their phone started to become serious warnings.  We were getting another "polar vortex" hit. With temperatures dropping to 9 degrees in New York City (wind chill factor single digits) , and a foot of snow expected to fall, new Mayor Bill DiBlasio exhorted everyone to leave work early and stay indoors for all of tuesday.  DiBlasio isn't nearly as good at the Histrionic "we are all going to be encased in a icy lair for all of eternity" stuff as Bloomberg was, but whatever he said was enough to make most of my coworkers leave hours before shifts ended.

Hot damn!  A snow day! I have always been a big fan of snow-I like the crunch, the glitter, the romping dogs, that vanilla mint rush in your lungs that makes everything in life seem new, and watching otherwise stable people fall down, so a small part of me was thrilled. The other part of me, though--- the part that has lived in New York for too long, and volunteered in animal welfare too long, was horrified by the thought that somewhere in the city, animals would be outside exposed to the elements due to the cruel neglect of their owners and the collective apathy of a community.

I can think of only a few more excruciating ways to die than being confined in a yard, or on a leash, limbs shaking and then burning in the cold while you can see the family you adore and trust just behind a pane of glass. Leaving your dogs out as "yard dogs", believing that their fur coats or the fact that wolves sleep in the woods (in dens, morons, which is quite different from the sheetrock covered hovel you call a doghouse) means that they need no special provisions is animal cruelty, and you are no less of a reprehensible waste of blood for being ignorant when you do it.

You are also breaking the law.


N.Y. State Agriculture and Markets LAW § 353-b states that "Any person who owns or has custody
 or control of a dog that is left outdoors shall provide it with shelter appropriate to its breed, physical 
condition and the climate" (see 2), and this includes a waterproof roof and insulation "appropriate to 
local climatic conditions and sufficient to protect the dog from inclement weather". The punishment 
is fairly laughable--a fine of no less than $50 and no more than $100 dollars, about the same amount hapless European and Asian tourists get fined when they are caught with an open bottle of booze on the street---but the fine goes up for a second offense. In addition, if the dog is in New York City andis tethered (chained up, tied out) the owner is also in violation of another law, Intro 425, which prohibits dogs from being tethered "for longer than three continuous hours in any continuous twelve-hour period." (see 3) . The bill passed the city council in 2011 by a vote of 47 to 1, with the always charming Charles Barron, council member for the 42nd district East Flatbush, Brownsville, and other parts of east new york, as the only negative vote.

So, what does this mean for dogs in New York City? Unfortunately, without you, almost nothing.

Peter Vallone, Jr., the author of Intro 425, admitted in a hearing on the bill that enforcement is mostly "complaint driven", since neither the ASPCA nor the police department (and certainly not the Department of Health, who said in a hearing about the bill that they wanted nothing to do with
enforcement) have the resources to observe a tied up dog long enough to determine neglect. Still, time stamped photos and videos, and witness reports from the public can empower agents greatly, and in the case of "yard dogs" who spend their entire miserable lives tied up outside, the complaints serve as the animal equivalent of a broken taillight for traffic cops--they can use your complaint as an excuse to look for other signs of abuse or neglect:

"ASPCA is doing a great job, but they need more tools to be able to help them to do enforcement. For example, if they get a call about an animal that's tied up for days and days, they can't do anything, unless they see...that animal is physically harmed. And we know what's going to happen, it's going to be physically harmed eventually, but...we want to stop it before it does get physically harmed. So this will give them a tool to enforce the law, and, and keep our animals safe." (see 5)
Former Council member Peter Vallone, Jr., 45th district.

So, the law depends on the diligence and compassion of ordinary citizens to make it anything more than an empty decree. That means---if you don't speak up, no one will discover the dog. So speak up!

Laurie's Fatass Vegan challenge 1: Bodega foods!



It is 3am, and you are drunk. Again. And, despite the fact that there were plenty of places open near your favorite watering hole, you steadfastly refused to buy anything, opting instead to wait until you completed your hour plus MTA Odyssey home. Now you are sloppy drunk, all you want is bread or some bread variation, your feet hurt, and you finally look around and realize that, hey, even in New York, stores close at night!

Welcome to my life.

This is the first of many times I will say this, but I am *awful* at being an adult. I don't live like well adjusted thirtysomethings live...I barely even qualify for dorm life. There is nothing but beer in my fridge 90% of the time, and I have no "cupboards" filled with stuff, either. Once I eat whatever I bought that day, that is it--there is nothing else. I know I would save a ton of money if I bought in bulk, cooked for myself, etc., but on the rare occasions when I do have a burst of motivation and shop big, all I end up doing is eating everything that isn't nailed down until I burn through my stocks. Seriously, I can shop "for the week" according to a standard meal plan and go through it in two nights. I am left 60 bucks poorer , consumed with self hatred, and I am still hungry.

Most nights, this is my main source of calories.


So I buy as I go, and it has led me to some pretty horrible food choices over the years, but it has also made me somewhat of an authority on finding comfort junk food that tastes salty, sweet, or mushy in three ingredients or less. Here is what I buy when the only place open is a bodega with a security window:

1. Grapefruit juice and a toasted bagel with jelly, if the deli is still open. They are not going to have tofu cream cheese, kids. Let me know when some genius angel packages tofu cream cheese in single serve envelopes like they do with peanut butter. I will have a purse full of them. Until then, learning to love grape jelly by itself is a necessary vegan survival skill for us non-cooks.

2. A can of beans!! One condiment I do have on hand, always, is balsamic vinegar. I live for balsamic vinegar. I put balsamic vinegar over a can of rinsed beans and salt that mofo until my ankles swell at least three times a week. If you don't have BV on hand, your local deli may or may not carry it. You can buy soy sauce, mixed seasonings like Tajin, or red pepper flakes for extra flavor as a substitute. Don't forget salt.

3. Tortillas, a banana, and some peanut butter. Fry it and in three minutes you will have hit all the major taste cravings and comfort requirements of an inebriated sack of regret and lost dreams.

4. Dipsy doodles and De La Rosa Mexican Marzipan candies. If you are seriously broke and/or completely unconcerned with your own self preservation. These things are seriously addictive and vegan, but so sweet that you surely need something junky in the other end of the spectrum to even yourself out. This will also tide you over for the final walk home from your subway station while you prepare something better.


5. Oatmeal with goya coconut milk and bananas. Don't replace the water entirely with coconut milk as it will be too sweet, but pour a little in for richness and  extra creaminess. Most bodegas sell apples and bananas at the front.




6. Pasta and salsa. If they have a can of corn, buy that, too. Not really for nutrients (I have my doubts about canned veggies), but to help you avoid using too much pasta.

7.  Chickpeas and guacamole. Mash chickpeas up with some store bought guacamole and add your own seasonings--cilantro, mustard (yes, i eat this), black pepper, or some chili peppers. It doesn't look pretty, but it is yummy!!!

So, there you have it. Nothing you couldn't figure out on your own, but when your blood sugar is low and you are staring down a display of pork rinds and 25 cent linden's chocolate chip cookies, you need all the help you can get.

Happy drinking, lushes!

Why I Became (A Very Spiteful) Vegan - Thanks Facebook!

Quick back story on me (you can see a slightly longer version of this on the "About Us"(link) page)...

When my dog, Stewie, got hit and killed by a car in 2008, I was devastated. Though I had never had a dog before Stewie, I considered him to be my first born (really hairy) son,and was depressed for several months (Man, this is one weird way to open a new website that's supposed to emphasis the funny).

Eventually, my wife and I decided to foster Kilo (link to my blog entry))  (yes, he was a pit bull), a dog that was about to be euthanized, which we ending up adopting. Realizing that saving that dog's life didn't make up for feeling guilt and sadness about Stewie, I joined an animal rescue to help save more lives.

Long story short, my wife and I eventually decided that the best way to honor Stewie wasto start our own rescue/foundation, Stewie to the Rescue (link), which we did in July of 2010. By the way, as you can probably guess, the “short story long” version would include a lot of arguing and how insane people in animal rescue are.

Soon thereafter, I started feeling hypocritical about my dietary choices. Here I was, saving some animals from death, and yet, I was eating others. To make matters worse, Iknew about the abuses in the meat and dairy industries. I mean, c'mon, we all do. At this point, if anyone really thinks the animals are treated well before (or during) beingslaughtered, they're only kidding themselves in an effort to at least publicly keep their conscience cleanIf there wasn't widespread, sometimes illegal, animal abuse going on, the Big Meat lobby and their beholden Congress members wouldn't keep trying to pass Ag-gag bills, curtailing undercover videos. Speaking of...

As a comedian (link), I had been on Facebook for marketing purposes before my animal rescue "career," but soon, I had over a thousand "friends" just from Animal Rescue Nation (fyi - not a real nation), thanks to my impact as a rescuer (link to NY1 video) andmy activism (link to Wall Street Acct vid). Why is that part of this blog entry?

It's because anyone with even a cursory interest in animal rescue/welfare will be bombarded with those aforementioned undercover videos on Facebook. I couldn't escape them, video after freaking video depicting the horrible abuse suffered by animals in our nation's farms (dairy and otherwise) and slaughterhouses. Holy crap...Day after day... week after week... month after month... (presumably) vegan "friends" posted all the latest undercover videos, shot by Mercy for Animals (link) or PETA (link) or whomeverAt first, I ignored them. Again, I pretty much knew what they would show. I also know that I didn't want to see them because I knew what they would show. But then I started watching them. Anyou can't un-see what you’ve already seen. Then, I read Rolling Stone's recent expose (link). Good God. And that was it. The proverbial straw that broke the camel's back.

So, here I am, currently about three weeks into being another smug, self-righteous vegan. Everyone keeps asking me how's it going, and I answer, "So far, so good, except around mealtime."

The truth of the matter is I'd prefer not being vegan. I don't like seitan. I hate gardein.(someone told me it tastes like chicken. The only way that tastes like chicken is if you've never had chicken before.)Tofu must be firm and doused in soy, miso or teriyaki sauce(I guess any Asian sauce) to make it edible.

I miss chocolate and other candy more than I miss most of my relatives. I also seriously miss Coffee-mate in my six cups of coffee that I drink daily, taking a slice of cheese out of the fridge every once in a while and the seven or eight slices of pizza that I ate a week.I also miss steakhouses and bacon, oh God, do I miss bacon. I used to have contests with friends about how much bacon we could eat (same with buffalo wings).


But I don't care. I’ll never eat them again. The meat industry sucks, the government doesn’t give a shit and I refuse to enable it. Fuck them.

If you stick around, you may will read blogs about me bitching about vegan food (heck, I already did) but I won't go back.

You can’t unsee what you’ve already seen.

Harris

Falling into Spite, or How I Became Vegan

"So, I guess our first posts should be...why we became vegan? Is that cool?"

Of course, it was cool, and Harris is right that an introduction is needed, but I would be lying if I told you a part of my stomach didn't turn to ice. Why did I become vegan? I began asking my friends for a good story on veganism I could make up so I wouldn't bore you guys with the banality of my story, but the only real idea I got was from my father, who suggested between laughing spells that I say I was dumped by a man named EGAN and wanted to be closer to him, so I became VEGAN.

 This suggestion continues to send him into delirious joy and self satisfaction four days later. Tells you a bit about the stock I come from.

Turns out that my dad's idea is half right. I did become vegan after a breakup. In November of 2005, a relationship came to an end (not for long, but that's another article) and though I was unmistakably miserable with the guy, I still felt rudderless and lost. Like so many afraid to blossom into adulthood, I had chosen a partner to "take care of" to the detriment of developing my own interests, so when the bottom fell out, I found myself with no defining edges to my personality and no interests of my own. Now, I had the formidable task of constructing my  identity at 27 years old. With what? I had a dead end job, lived with my parents, had not kept in touch with friends,  smoked three packs of cigarettes a day, and my biggest accomplishment in the last year had been getting all of Ulala's costumes in the Ps2 version of Space Channel Five.

This was me through most of my twenties. Only with bad skin.


 I didn't really know where to start finding things I cared about,  but I knew one thing: I loved animals, on a bone marrow, soul thread level that had never wavered since my earliest memories. The longing to be with them, to integrate them into my life beyond living with my own pets, became overwhelming--much more overwhelming than losing some dude I never much liked to begin with.  If I was going to find myself, I knew I had to first look to my soul's natural compliments, and resolve the gaping hole loss forced me to confront.

In textbook Laurie fashion, I first tried to get around direct action by stops and starts, and by "thinking" rather than doing. I bought as many books as I could afford on environmentalism and animal rights, trying to boost my confidence so I could eventually go out and find my tribe. I read Peter Singer, Christopher Manes,  Jane Goodall.  I quickly subscribed to the late, much missed Satya
Magazine, whose back issues are still the best introduction I know to living in NYC as an animal
activist. I read each issue from cover to cover several times, enthralled and inspired. Yet making the decision to go vegan was not instantaneous, even in the face of compelling arguments---far from it. Even after I had been awakened from the delusion that abstaining from meat alone was not enough,  even when I knew enough to realize that "humane meat" and "cage free" eggs were  not only inadequate appeasements to consumers but that even those meager crumbs thrown to animal welfare were largely unenforced and thus useless,  I still  started most days with an egg and cheese sandwich from my favorite deli, greasy with butter and salted to just this side of excessive.  I told myself that life was long, that there were plenty of years to go "extreme",  that once I got over the hump I would never go back, and that it was okay to take my time getting to where I wanted to be because once I got there, I was going to kick ass and bring on the revolution.   I was still on my mother's couch, still smoking and gaming my life away, and I still hadn't done anything to help animals.


Then, in 2006, somewhere around valentines day,  I read an article in Satya by Lawrence Carter-Long about a truck accident that had spilled thousands of chickens onto an unnamed highway. Chickens who had once been egg layers and were now bound for slaughter, mostly for pet food or canned soups as their bodies were too bruised and worn out for meat. The chickens had been out on the road for hours before activists could arrive. Many of them were dead, and those that were alive were terrified, injured, and unwanted.  Few of them would survive transport, if there was even space for them to be transported to.  The decision was made to euthanize the chickens so they would at least die in the
arms of someone who gave a damn instead of at the hands of an exploited slaughterhouse worker:

I forget exactly when, but at some point I stopped filling syringes and began cradling the remaining chickens—one by one—as they died. The chickens who were still alive had to be injected in the middle of their chests. One person would administer the injection, while another held the birds. The chickens, who had probably never known kindness in their short, tortured lives, would shudder at first, sometimes violently, then throw their heads over their backs and look at the person holding them while they died...

How nice it must be to sit in an office, munching on McNuggets without a care in the world as to what—or who—went into making your meal.

How nice it must be to sleep through large-scale misery from the safety of your car on the sidelines.

How convenient it must be to shrug off an attempt to end suffering without getting your hands even a little bit dirty.
( Lawrence Carter-Long, I Held Them While They Died… found here: http://www.satyamag.com/feb06/carterlong.html)

If you have not clicked on this pic to be taken to the article, what the hell is wrong with you?

I don't recall crying after reading Mr. Long's article. I do recall feeling like someone had taken my insides out,  bruised them up, and put them back, and I do know that I considered myself vegan from there on out. The mind can bypass an awful lot of truth to maintain the status quo, but break the heart in enough pieces and the light has to shine through.  After reading that piece, I was on the road, and I had killed those chickens, and no amount of retroactive karma credit was going to get me out of my complicity.  At a certain point, what you think and what you believe isn't good enough if you are still living as if nothing changed.

Within a few weeks, I was volunteering at my local kill shelter walking the big dogs.  I was the worst walker they had seen in quite a while, too desperate for the pups to like me to control them. I remember crying in the bathroom a lot from humiliation because I was convinced staff thought I was stupid. Still, I stuck with it, found my mentor in a gum snapping, chain smoking Puerto Rican goddess with a foul  mouth  and a big heart,  and I stayed there for six years, fairly certain that I could walk a 65  pound pitbull through an Orc army  in flaming stilettos without breaking a sweat by the end of it.  My life is now informed first and foremost by my commitment to animals, and through my darkest moments, re-asking the question of whether I am doing enough for them (I never am) is what brings me back to center.  Far from being a lifestyle that has hampered  or deprived me, living vegan gave my soul integrity for the first time and, more than likely, saved my life.




Mine is not a story of the heart opening and never looking back, though. I have cheated plenty  of times. I still have cravings. I lapsed from consistent to sporadic volunteerism for a number of reasons and am swimming upstream to get my mojo back.  And when I read this year that injecting bee venom into the face can help the acne scars which are the official bane of my existence, I'll admit to a fleeting moment of: "fuck bees; what have they ever done for me, anyway?". This is why I am so excited to start this project with Harris, and with all of you.  A lot of vegans have been taught that there is only one way to reach people---keep it light, accessible, and repeat over and over how gross milk and eggs are and how much yummier vegan food is.  The truth of the matter is,  at least from my perspective, that veganism is hard. It is a drag. The food is a mixed bag, from phenomenally toothsome to hateful swill.  People will offer you unsolicited opinions on your dietary choices while other abstainers get congratulated and silently supported.  You will certainly be the weird kid at company functions, and some snarky wannabe who took a sociology class as an undergrad will always try and associate you with white privilege, as if having the luxury of choice doesn't mandate that we make the best ones.  But living in alignment with the wisdom of your heart is the surest path to happiness I know, and while going vegan won't guarantee you the courage to live the life you know you are capable of,  I can promise that when you do feel far from your authentic self, abstaining from that which blemishes your divine nature gives you an anchor of consistency and proves that the will to evolve  and connect exists even when all we want to do is disappear.

So, please join us on this journey through veganism , as a lifestyle, as a consumer protest, as an ethical choice, and sometimes as an ordeal that needs the  "juice" of community to get through. We hope you laugh at us and relate to our failings, and we hope we can help you avoid some pitfalls so your own path is that much smoother.  Please treat this space as your home and engage us with your thoughts, stories, and struggles.  I'll do my best to repay the inspiration I already know is out there.

If any man seeks for greatness, let him forget greatness and ask for truth, and he will find both.
- Horace Mann